Cuisine vs. Food: Why Specificity Makes or Breaks a Creative Thinking Workshop
BrainZooming
FEBRUARY 20, 2017
Chuck is the owner of Brilliance Activator , which helps leaders uncork the creative genius of their teams to improve products and processes, delight customers, and grow profits. Why Specificity Makes or Breaks a Creative Thinking Workshop by Chuck Dymer. Of course, ideas must be vetted prior to implementation.
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